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| {{Infobox_Software2
| | daniel is a freaking beast because he destroyed the lions in the lions den and closed there mouths with the help of angels, beacuse he was praying to god and thats why hes a freaking beast |
| | name = Humane Farm Animal Care
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| [[Image:logoarea.gif]]
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| | screenshot = [[Image:CertifiedHumane-smaller-logo.png|180px]]
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| | website = http://www.certifiedhumane.org/
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| }}
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| {{Distinguish2| [[Humane Society of the United States]]}}
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| '''HUMANE FARM ANIMAL CARE''' is the independent non-profit organization that conducts regular inspections and administers the “Certified Humane Raised & Handled” program. Participating businesses must pass an initial inspection as well as annual re-inspection to remain part of the Certified Humane Raised & Handled program.
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| The Certified Humane Raised & Handled Label is a consumer certification and labeling program.When you see the Certified Humane Raised & Handled label it means that an egg, dairy, meat or poultry product has been produced with the welfare of the farm animal in mind. Food products that carry the label are certified to have come from facilities that meet precise, objective standards for farm animal treatment.
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| == QUALITY STANDARDS ==
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| A team of veterinarians and animal scientists developed the Animal Care Standards to ensure that producers and processors keep animals in conditions that have met high standards of animal care:
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| • Allow animals to engage in their natural behaviors
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| • Raising animals with sufficient space, shelter and gentle handling to limit stress
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| • Making sure they have ample fresh water and a healthy diet without added antibiotics or hormones
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| Under the system, growth hormones are prohibited, and animals are raised on a regular diet of quality feed free of antibiotics. Producers also must comply with local, state and federal environmental standards. Processors must comply with the American Meat Institute Standards, a higher standard for slaughtering farm animals than the Federal Humane Slaughter Act.
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| === A BETTER CHOICE ===
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| The quality of the meat, poultry, egg and dairy products depends, at least in part, on the quality of care farm animals receive. The Certified Humane Raised & Handled program lets consumers choose products from businesses that are providing humane conditions for the animals in their care.
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| [[Image:mediawiki-edit.png|thumb|300px|Editing interface of MediaWiki 1.7 as rendered in [[Firefox]], showing the edit toolbar and some examples of wiki syntax.]]
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| [[Image:mediawiki-gallery.png|thumb|300px|Images can be arranged in galleries, a feature that is used extensively for Wikimedia's media archive, [[Wikimedia Commons]].]]
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| <!-- wot no version 1.0? Bit odd to start the release history somewhere in the middle... -->
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| {| class="wikitable"
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| !Version number
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| !Date
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| !Notable changes
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| |- valign="top"
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| |1.1<ref>[http://sourceforge.net/project/shownotes.php?release_id=202383&group_id=34373 Full release notes]</ref>
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| |[[December 8]] [[2003]]
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| * New wiki table syntax.
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| * User-editable interface messages through "MediaWiki namespace".
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| * [[XML]]-wrapped page source export with optional history.
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| * "Magic words" - special variables and parser instructions.
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| |- valign="top"
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| |1.2<ref>[http://sourceforge.net/project/shownotes.php?release_id=226003&group_id=34373 Full release notes]</ref>
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| |[[March 24]] [[2004]]
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| * Experimental web-based installer.
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| * Image resizing and thumbnail generation.
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| * Editing toolbar for learning wiki syntax.
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| * User rights management within the wiki.
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| |- valign="top"
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| |1.3<ref>[http://sourceforge.net/project/shownotes.php?release_id=259965&group_id=34373 Full release notes]</ref>
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| |[[August 11]] [[2004]]
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| * New, highly [[Cascading Style Sheets|CSS]]-based default look and feel ("MonoBook" skin) and better web standards compliance.
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| * Parametrized templates.
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| * Category feature.
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| * Automatic merging of edit conflicts when possible.
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| * Improved installation.
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| |- valign="top"
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| |1.4<ref>[http://sourceforge.net/project/shownotes.php?release_id=314389&group_id=34373 Full release notes]</ref>
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| |[[March 20]] [[2005]]
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| *User interface language can be changed by the user.
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| *Significant performance improvements.
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| *Support for compressing old revisions of articles to reduce storage needs.
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| *Image gallery generation, list of recently uploaded images.
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| *SVG rasterization support (requires external support tools).
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| |- valign="top"
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| |1.5<ref>[http://sourceforge.net/project/shownotes.php?release_id=361506&group_id=34373 Full release notes]</ref>
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| |[[October 5]] [[2005]]
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| * Major database redesign decoupling text storage from revision tracking, resulting in:
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| ** Significant performance boosts for some operations.
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| ** [[Permalink]] functionality for all revisions.
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| ** Support for storing bulk data outside the database.
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| * Support for e-mail notification upon changes.
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| * Page content must be encoded in [[UTF-8]].
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| |- valign="top"
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| |1.6<ref>[http://sourceforge.net/project/shownotes.php?release_id=407308&group_id=34373 Full release notes]</ref>
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| |[[April 5]] [[2006]]
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| * The account creation form has been separated from the user login form.
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| * Page protection/unprotection uses a new, expanded form.
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| * "Job queue" for background updates.
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| * Improved tracking of template usage.
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| * Tracking of external link usage for more systematic anti-spam measures.
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| * Template parameters can have default values.
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| |- valign="top"
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| |1.7<ref>[http://svn.wikimedia.org/viewvc/mediawiki/tags/REL1_7_0/phase3/RELEASE-NOTES?revision=15419&view=markup Full release notes]</ref>
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| |[[July 7]] [[2006]]
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| * MediaWiki 1.7 requires PHP 5 (5.1 recommended). PHP 4 is no longer supported.
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| * Deleted files can now be restored.
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| |-
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| |1.8<ref>[http://svn.wikimedia.org/viewvc/mediawiki/tags/REL1_8_0/phase3/RELEASE-NOTES?&revision=16921&view=markup Full release notes]</ref>
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| |[[October 10]] [[2006]]
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| * MediaWiki 1.8 supports [[DjVu]] and some [[Ajax (programming)|Ajax]] elements
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| * ...
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| |}
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| == ==
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| {| class="Certified Humane"
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| !Restaurants that use CHRH products on their menu:
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| !Websites/Contact Information
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| |Barton Seaver, Cafe St. Ex & Bar Pilar
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| Washington D.C.
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| |[http://www.saint-ex.com]
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| |Todd Gray; Equinox Restaurant,
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| Washington D.C.
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| |[http://www.equinoxrestaurant.com]
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| |-
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| |Brooke Vosika; Fifty Seven Fifty Seven
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| New York, NY
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| |[http://www.fourseasons.com/newyorkfs/dining.html]
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| |-
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| |Zak Pelaccio; 5 Ninth
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| New York, NY
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| |[http://www.5ninth.com]
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| |-
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| |Hunter's Head Tavern
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| Upperville, Virginia
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| |(540)592-9020
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| |-
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| |Chirs Cosentino; Incanto
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| San Francisco, CA
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| |[http://www.incanto.biz]
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| |-
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| |Robert Weidmaier; Marcel's
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| Washinton, D.C.
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| |[http://www.marcelsdc.com]
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| |-
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| |Brian McBride; Melrose
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| Washinton, D.C.
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| |(202)419-6750
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| |-
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| |Cathal Armstrong; Restaurant Eve
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| Alexandria, Virginia
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| |[http://www.restauranteve.com]
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| |-
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| |Patricia Yeo; Sapa
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| New York, NY
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| |[http://www.sapanyc.com]
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| |-
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| |Josh DeChellis; Sumile
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| New York, NY
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| |[http://www.sumile.com]
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| |-
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| |Cesare Lanfranconi; Tosca
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| Washington D.C
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| |[http://www.toscadc.com]
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| |Colin Alveras; The Tasting Room
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| New York, NY
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| |[http://www.thetastingroomnyc.com]
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| |Chef Angelo Sosa, New York, NY
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| |}
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| == What do the standards require? ==
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| The Animal Care Standards require that livestock have access to clean and sufficient food and water; that their environment is not dangerous to their health; that they have sufficient protection from weather elements; that they have sufficient space allowance in order for them to move naturally; and other features to ensure the safety, health and comfort of the animal. In addition, the standards require that managers and caretakers be thoroughly trained, skilled and competent in animal husbandry and welfare, and have good working knowledge of their system and the livestock in their care.
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| == How were the Animal Care Standards set? ==
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| The standards were created by a team of Animal Scientists, and Veterinarians with expertise in farm animal issues During creation of the standards, the team reviewed the latest research and consulted established standards, such as those in use by the Royal Society for the Prevention of Cruelty to Animals (RSPCA) in England, and other standards and guidelines recognized for the proper care of animals. Input was also obtained from producers.
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| == External links to Humane Organizations ==
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| *[http://www.animalpeoplenews.org/]
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| *[http://www.arlboston.org/]
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| *[http://www.ASPCA.org]
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| *[http://www.atlantahumane.org]
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| *[http://www.dbqhumane.org/]
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| *[http://www.flaglerhumane.org/]
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| *[http://www.hawaiianhumane.org/]
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| *[http://www.carr.org/humane]
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| *[http://www.hsco.org/]
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| *[http://www.HSUS.org/]
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| *[http://www.verobeach.com/HumaneSociety]
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| *[http://www.kauaihumane.org/]
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| *[http://www.mcpaws.org/future_mcpaws.htm]
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| *[http://www.MSPCA.org/]
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| *[http://www.mauihumane.org/]
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| *[http://www.monmouthcountyspca.org/]
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| *[http://www.nashvillehumane.org/]
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| *[http://www.peninsulaspca.com/]
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| *[http://www.potterleague.org/]
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| *[http://www.SPCAEC.com/]
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| *[http://www.spcala.com/]
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| *[http://www.vfns.org/]
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| *[http://www.whatcomhumane.org/]
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| *[http://www.wspa-usa.org/]
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| [[Category:Open source content management systems]]
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